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    Rissoles with Onion Gravy

    Fresh Ideas ImageFresh Ideas
    Rissoles with Onion Gravy
    Preparation time is 5minutes
    Cook time is 20minutes
    Total time is 25minutes
    Serve is for 4 people
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    Difficulty level: 2 out of 4

    5 Ingredients

    Number of servings
    4
    • 35grams salt-reduced French onion soup powder
    • 1-2tablespoons barbecue sauce
    • 8 beef rissoles
    • 1 1/2 cup water, cold
    • Woolworths Classic Potato Mash

    Method

    Step 1 of 4

    Cook beef rissoles on a hot BBQ plate for about 5 minutes each side.

    Step 2 of 4

    Meanwhile, combine salt-reduced french onion soup powder in a large frying pan with cold water. Stir over heat until mixture boils and thickens.

    Step 3 of 4

    Stir in BBQ sauce.

    Step 4 of 4

    Add rissoles to pan and cook for 10 minutes until cooked through. Heat potato mash according to packet instructions. Serve rissoles with mashed potato.

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