Red Fruit Medley
Preparation time is 10minutes
Cook time is 5minutes
Total time is 15minutes
Serve is for 4 people
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Difficulty level: 1 out of 4
7 Ingredients
Number of servings
4
- 250grams cherries, pitted
- 175grams raspberries
- 150grams redcurrants
- 115grams blackberries
- 115grams strawberries, quartered if large
- 1teaspoons stevia (to taste)
- 2tablespoons cornflour
Nutrition per serving
492kJ / 118Cal
492 Kilojoules or 118 Calories
6% of daily energy intake*
Protein
1.9grams
Fat
1.2grams
Carbs
22.2grams
Sugars
17.2grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
This German dish, Rote Grütze, translates as “red grits”.
Method
Step 1 of 3
Place the fruits in a saucepan with 150ml of water and slowly bring to the boil.
Step 2 of 3
Combine the stevia and cornflour with 2 tablespoons cold water to form a paste, then stir into the fruit. Cook gently, stirring, until the mixture thickens.
Step 3 of 3
Allow to cool, then spoon the mixture into individual dishes.
Categories
- Pescatarian
- Low saturated fat
- Low salt
- Seafood free
- Gluten free
- Tree nut free
- Egg free
- Sesame free
- Desserts
- Halal
- High fibre
- German
- Soy free
- Vegetarian
- Vegan
- Low fat
- Cooked fruit
- Dairy free
- Peanut free
- Licensed
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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