One-Pot Cheesy Chicken Noodle Soup

One-Pot Cheesy Chicken Noodle Soup
Preparation time is 10minutes
Cook time is 20minutes
Total time is 30minutes
Serve is for 6 people
Estimated cost per serve is 6.7 dollar
Difficulty level: 2 out of 4

11 Ingredients

Number of servings
6
  • 2tablespoons extra virgin olive oil
  • 3 cloves garlic (crushed)
  • 1tablespoons smoked paprika
  • 350grams Woolworths bolognese base mix
  • 1L salt-reduced chicken stock
  • 300milliliter tub thickened cream
  • 250grams macaroni
  • 1 cup pizza cheese (shredded)
  • 1 Woolworths BBQ roast chicken (skin and bones removed, meat shredded)
  • finely grated parmesan (to serve)
  • 2tablespoons continental parsley leaves (to serve)

Description

Get your noodle fix with this one-pot chicken noodle soup recipe. Made hearty with the addition of macaroni, cheese and roast chicken, it's the best comfort soup.

Method

Step 1 of 3

Heat oil in a large, deep frying pan over medium heat. Add garlic, paprika and bolognese mix, then cook, stirring, for 3 minutes or until softened.

Step 2 of 3

Add stock and cream. Bring to the boil over high heat. Add pasta and simmer, uncovered and stirring occasionally, for 10 minutes or until pasta is tender. Add pizza cheese and chicken, then cook, stirring occasionally, for 2 minutes or until chicken is warmed through and cheese has melted. Season.

Step 3 of 3

Ladle soup among bowls. Season with pepper. Serve topped with parmesan and parsley.

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