One-Pan Baked Chicken & Chorizo
Preparation time is 5minutes
Cook time is 35minutes
Total time is 40minutes
Serve is for 4 people
Difficulty level: 3 out of 4
10 Ingredients
Number of servings
4
- 2tablespoons olive oil
- 8 macro free range chicken thigh fillets, halved
- 2 chorizo sausages, thickly sliced
- 1kilograms baby potatoes, halved
- 1 red onion, roughly chopped
- 1 small red onion, thinly sliced
- 4 garlic cloves
- 1 lemon, rind finely grated, juiced
- 250grams cherry tomatoes
- flat-leaf parsley (to garnish)
Method
Step 1 of 3
Preheat oven to 220°C.
Step 2 of 3
Place oil in a large roasting pan. Arrange chicken, chorizo, potato and onion in pan. Hit garlic with the flat side of a large knife to bruise and add to pan with lemon rind. Season well with salt and pepper. Toss to coat chicken in oil.
Step 3 of 3
Cook for about 25 minutes. Add lemon juice and tomatoes and cook for a further 10 minutes or until golden and cooked through. Sprinkle with parsley to serve.
Categories
- Sausage
- Roast
- Seafood free
- Gluten free
- Tree nut free
- Egg free
- Traybake
- Sesame free
- Potato
- Mains
- Spanish
- Wheat free
- Tomato
- Chicken
- Peanut free
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.