Old El Paso Fiery Soft Tacos
Preparation time is 15minutes
Cook time is 15minutes
Total time is 30minutes
Serve is for 10 people
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Difficulty level: 2 out of 4
8 Ingredients
Number of servings
10
- 1 Old El Paso fiery soft taco kit
- 1 avocado (finely sliced)
- 1/2 red cabbage (finely sliced)
- 1 coriander (chopped)
- 1 brown onion (finely chopped)
- 100grams cherry tomatoes (quartered)
- 500grams lean beef mince
- 1tablespoons olive oil
Nutrition per serving
1020kJ
Protein
12.1grams
Sugars
3.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Heat a little oil in a frying pan and cook onion until soft. Sizzle and stir beef over high heat about 4 mins. Add fiery taco spice mix and 1/3 cup of water. Bring to boil. Simmer uncovered for 5 minutes or until sauce thickens and smells yummy.
Step 2 of 3
Warm soft tacos. Open soft taco pouch, discard freshness sachet. Microwave soft tacos in pouch on high (1200 watts) for 30 seconds (times may vary depending on microwave wattage). Flash in the pan. Heat a pan and brown tortillas for 5 seconds on both sides. Wrap in a tea towel to keep soft.
Step 3 of 3
Load soft tacos with fiery taco beef, avocado, red cabbage, cherry tomatoes, saucy salsa and chopped coriander.
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