Noodle Bowls
Preparation time is 5minutes
Cook time is 5minutes
Total time is 10minutes
Serve is for 6 people
Difficulty level: 2 out of 4
5 Ingredients
Number of servings
6
- 200grams snow peas, trimmed, halved diagonally
- 2 bunch broccolini, trimmed, halved diagonally
- 270grams organic soba noodles
- 250grams rare roast beef, sliced
- 400grams can corn kernels, drained
Nutrition per serving
1240kJ / 297Cal
1240 Kilojoules or 297 Calories
14% of daily energy intake*
Protein
21.3grams
Fat
3.2grams
Carbs
44.8grams
Sugars
4.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Bring a large saucepan of water to the boil over high heat. Add noodles and cook for 3 minutes. Add broccolini and snow peas and cook for a further 2 minutes or until vegetables are just tender. Drain well.
Step 2 of 3
Meanwhile, heat corn in a microwave-safe bowl on high for 2 minutes.
Step 3 of 3
Divide noodles and vegetables between bowls. Add beef, and season to taste. Serve.
Categories
- Broccolini
- Low saturated fat
- Microwave
- High fibre
- High protein
- Bowl
- Asian
- Low sugar
- Entrees
- Low fat
- Beef
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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