Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
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Difficulty level: 1 out of 4
7 Ingredients
Number of servings
4
- 1 large leek, washed well and finely sliced
- 1 red apple, grated
- 2tablespoons lemon juice, fresh
- 1 medium carrot, peeled and grated
- 120grams sour cream
- 1/4teaspoons salt
- 1 pinch cracked black pepper
Nutrition per serving
600kJ / 144Cal
600 Kilojoules or 144 Calories
7% of daily energy intake*
Protein
1.5grams
Fat
11.1grams
Carbs
10.0grams
Sugars
7.3grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
This simple sour cream based slaw is a deliciously different way to enjoy fresh leeks.
Method
Step 1 of 2
Place the sliced leek in a colander in the sink and pour over boiling water to soften and set aside to cool. Tip the grated carrot and apple into a large bowl and pour over the lemon juice.
Step 2 of 2
Add the cooled leeks to the bowl with the apple and carrot, season well, stir in the sour cream and serve.
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