Preparation time is 5minutes
Cook time is 5minutes
Total time is 10minutes
Serve is for 6 people
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Difficulty level: 2 out of 4
4 Ingredients
Number of servings
6
- 1/2 cup choc-hazelnut spread
- 100grams dark chocolate
- 100grams milk chocolate
- 1/2 cup thickened cream
Nutrition per serving
1660kJ / 398Cal
1660 Kilojoules or 398 Calories
19% of daily energy intake*
Protein
4.0grams
Fat
28.3grams
Carbs
30.8grams
Sugars
28.2grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
There's no pairing quite like hazelnut and chocolate. Top your desserts, ice-cream and cakes in style with this sumptuous hazelnut chocolate fudge recipe.
Method
Step 1 of 1
Place choc-hazelnut spread, dark chocolate, milk chocolate and thickened cream in a heatproof bowl over a saucepan of simmering water. Cook, stirring, for 5 minutes or until smooth. Serve topped with roasted hazelnuts for extra crunch.
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