Preparation time is 10minutes
Cook time is 20minutes
Total time is 30minutes
Serve is for 12 people
Difficulty level: 2 out of 4
5 Ingredients
Number of servings
12
- 1 punnet blueberries
- 1 orange, rind grated
- 1packets mint leaves
- 400grams frosting
- 380grams cupcake mix
Method
Step 1 of 5
Make a batch of vanilla cupcakes. Halve recipe on page 14 or use a packet mix.
Step 2 of 5
You could add some grated orange or lemon rind to the cake batter.
Step 3 of 5
Prepare your vanilla frosting by refering to packaging.
Step 4 of 5
Place frosting into a piping bag and pipe onto cupcake.
Step 5 of 5
Use blueberries and mint to decorate cupcake (refer to image).
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