Halloumi, Chorizo & Pearl Barley Salad

Halloumi, Chorizo & Pearl Barley Salad.
Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 4 people
Difficulty level: 1 out of 4

4 Ingredients

Number of servings
4
  • 200grams pearl barley, cooked as per pack instructions
  • 300grams vegetable stock
  • 100grams chorizo, chopped
  • 160grams halloumi cheese, chopped

Nutrition per serving

Protein
76.5grams
Sugars
99.0grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

A delicious warm salad that combines the salty halloumi well with the spicy chorizo.

Method

Step 1 of 3

Cook the pearl barley as per packet instructions but use the vegetable stock as your liquid. While the pearl barley is cooking, fry the chorizo on a non stick pan on a medium heat.

Step 2 of 3

Cook the chorizo for 3 minutes but turning. Now add the chopped halloumi and fry for a further 3 minutes while turning.

Step 3 of 3

Drain the pearl barley and remove from the heat and serve with the chorizo and halloumi.

You might also like


Your identity is kept private from the public

Disclaimer

Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.