Fennel, Guacamole, & Grapefruit Salad

Fennel, Guacamole, & Grapefruit Salad.
Preparation time is 10minutes
Total time is 10minutes
Serve is for 4 people
Difficulty level: 1 out of 4

6 Ingredients

  • 140grams mixed salad leaves, washed and drained
  • 1teaspoons red wine vinegar
  • 2teaspoons olive oil
  • 2 medium avocado, peeled, de-seeded and diced
  • 1 fennel bulb, sliced
  • 1 small grapefruit, peeled and segmented

Nutrition per serving

745 Kilojoules or 178 Calories
9% of daily energy intake*
Protein
2.7grams
Fat
15.9grams
Carbs
6.5grams
Sugars
5.2grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

A very light and refreshing salad with a hint of sourness.

Method

Step 1 of 2

Prepare the fruit and veg by peeling, washing and cutting into bite size portions.

Step 2 of 2

Mix all ingredients lightly in a bowl before serving with the fennel top as garnish.

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