Effortless Bulgogi Beef Bowls
Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 4 people
Estimated cost per serve is 6.17 dollar
Difficulty level: 3 out of 4
7 Ingredients
Number of servings
4
- 1 avocado, sliced
- 1/2 lime, juiced
- 250grams microwave brown rice
- 375grams stir-fry rainbow vegetables
- 1/4 cup sesame seeds (to garnish)
- 500grams simply stir-fry bulgogi beef
- 1tablespoons vegetable oil
Nutrition per serving
2180kJ / 522Cal
2180 Kilojoules or 522 Calories
25% of daily energy intake*
Protein
31.8grams
Fat
26.0grams
Carbs
38.8grams
Sugars
11.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 4
Heat a large wok and batch cook the Bulgogi beef as per the packet instructions. Avoid overcrowding the pan. Remove and set beef aside and keep warm.
Step 2 of 4
Toss the rainbow vegetables in lime juice in a bowl. Heat vegetable oil in the wok and stir-fry vegetables for 4 minutes.
Step 3 of 4
Microwave the rice as per the packet instructions.
Step 4 of 4
Assemble bowls with rice, vegetables, beef, slices of avocado and finish with sesame seeds.
Categories
- Seafood free
- Egg free
- Healthier Easier
- Low sugar
- Beef
- Quick & easy dinner
- Microwave
- Mains
- High protein
- High fibre
- Dinner
- Rice
- Rice bowl
- Korean
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.