Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
6 Ingredients
Number of servings
4
- 1 cup plain flour
- 125grams butter, softened
- 2/3 cup brown sugar
- 1teaspoons vanilla essence
- 2tablespoons milk
- 1/2 cup milk chocolate chips
Nutrition per serving
2700kJ / 645Cal
2700 Kilojoules or 645 Calories
31% of daily energy intake*
Protein
5.0grams
Fat
35.5grams
Carbs
76.0grams
Sugars
54.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
What’s better than eating cookies? Eating homemade cookie dough! Ready in just 15 minutes, it’s the perfect treat.
Method
Step 1 of 3
Preheat oven to 200°C/180°C fan-forced. Line a small baking tray with baking paper.
Step 2 of 3
Spread flour evenly on tray and bake for 7 minutes. Allow to cool.
Step 3 of 3
Using an electric mixer, beat butter, sugar and vanilla on high for 5 minutes or until pale and creamy. Reduce speed to medium. Gradually add flour and milk, beating for 1 minute or until just combined. Fold through chocolate chips.
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