Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 8 people
Difficulty level: 1 out of 4
3 Ingredients
Number of servings
8
- 450grams chocolate-chip cookie dough, at room temperature
- 8 Woolworths mini croissants
- 2tablespoons icing sugar mixture
Nutrition per serving
1960kJ / 469Cal
1960 Kilojoules or 469 Calories
23% of daily energy intake*
Protein
8.6grams
Fat
20.8grams
Carbs
59.9grams
Sugars
28.5grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
What happens when you combine a fluffy, buttery croissant and chocolate-chip cookie dough? This delectable crookie, of course, which is ready in just six minutes in the air fryer!
Method
Step 1 of 3
Using a large sharp knife, cut dough into 16 equal portions. Cut croissants in half, horizontally.
Step 2 of 3
Place croissant bases on a chopping board. Top each base with 1 dough portion. Replace tops. Top each croissant with remaining 8 dough portions, shaping dough with hands to partially cover croissant.
Step 3 of 3
Cook croissants, in batches, in a 5L air fryer at 200°C for 6 minutes or until golden-brown and dough is cooked. Dust with icing sugar. Serve.
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