Choc Tops
Preparation time is 20minutes
Cook time is 5minutes
Total time is 25minutes
Serve is for 6 people
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Difficulty level: 1 out of 4
4 Ingredients
Number of servings
6
- 6 Woolworths original waffle cones
- 2L Woolworths choc-nilla ice cream
- 290grams dark chocolate melts
- 2tablespoons vegetable oil
Description
Whip up your favourite cinema treat in the comfort of your home. These delicious chop tops will become a movie-night staple.
Method
Step 1 of 3
Place cones on a baking tray lined with baking paper. Freeze for 10 minutes or until well chilled.
Step 2 of 3
Working with one cone at a time, scoop 1 scoop of ice-cream and gently press to secure. Scoop a second scoop of ice-cream and place on top. Return to the freezer. Repeat with remaining ice-cream and cones. Freeze for 4 hours or until firm.
Step 3 of 3
Place chocolate melts and oil in a microwave-safe bowl. Microwave on high in 30-second intervals, stirring in between, until melted. Working quickly, dip each ice-cream into chocolate to coat. Return to the freezer and freeze for 1 hour or until firm. Serve.
Categories
- Australian
- Desserts
- Ice-cream
- Comfort food
- Chocolate treats
- Spring
- No-bake desserts
- Claire
- Quick & easy dessert
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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