Chicken Mince Curry
Preparation time is 5minutes
Cook time is 30minutes
Total time is 35minutes
Serve is for 4 people
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Difficulty level: 2 out of 4
15 Ingredients
Number of servings
4
- 500grams chicken mince
- 1 potato, sliced
- 1 cinnamon stick
- 2 cloves
- 2teaspoons oil
- 1 onion, finely diced
- 1/2tablespoons ginger paste
- 1/2tablespoons garlic paste
- 1/2tablespoons chilli paste
- 1 coriander, chopped
- 1teaspoons garam masala
- 1 1/2teaspoons salt
- 1teaspoons chilli powder
- 1teaspoons turmeric powder
- 1 tomato, pureed
Nutrition per serving
1080kJ / 258Cal
1080 Kilojoules or 258 Calories
12% of daily energy intake*
Protein
26.2grams
Fat
10.2grams
Carbs
14.5grams
Sugars
4.6grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Yummy mince curry.
Instruction tip
Adjust spice according to taste.
Method
Step 1 of 6
While the onions are cooking, in a bowl, mix mince with chilli paste, garlic paste, ginger paste, chilli powder and turmeric powder.
Step 2 of 6
Add pureed tomato into the pot and cook for further 10 minutes.
Step 3 of 6
Serve with rice.
Step 4 of 6
In a pot, heat oil. Add cinnamon stick and cloves and cook for 30 seconds. Add onions with salt and cook until the onions are nicely caramalised.
Step 5 of 6
Add the mince from Step 2 and potato into the pot with 1 glass water and cook at low heat for about 20 minutes. Add more water if required to adjust consistency.
Step 6 of 6
Once the meat and potatoes are cooked, turn off the stove and add garam masala and coriander.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.