Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 4 people
Estimated cost per serve is 4.42 dollar
Difficulty level: 2 out of 4
9 Ingredients
Number of servings
4
- 500grams chicken breast fillets
- 2tablespoons smoked paprika
- 1tablespoons garlic powder
- 2tablespoons vegetable oil
- 1/3 cup Woolworths sweet chilli sauce
- 1 Lebanese cucumber, sliced into rounds
- 450grams Woolworths microwave white rice, heated
- 1/4 cup Woolworths egg mayonnaise
- 2 spring onions, thinly sliced
Description
If you need a delicious, flavourful dinner on the table in just 20 minutes, this easy chicken recipe is the ticket. Pair with steamed rice and green veggies for a full plate of tastiness.
Method
Step 1 of 3
Using a large sharp knife, cut each chicken breast in half horizontally. Score the top of each piece of chicken with a diamond pattern. Combine paprika and garlic on a plate. Press chicken into paprika mixture to evenly coat all over.
Step 2 of 3
Heat oil in a large non-stick frying pan over medium-high heat. Add chicken, scored side-down. Cook for 3 minutes or until golden-brown. Turn over. Reduce heat to medium-low and cook, covered, for a further 5-6 minutes or until chicken is cooked through. Brush scored side of chicken with half of the sweet chilli.
Step 3 of 3
Spoon rice onto plates. Top with cucumber and chicken. Drizzle remaining sweet chilli and mayonnaise over the top of chicken. Serve sprinkled with onion.
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