Bacon-wrapped Sausages
Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 6 people
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Difficulty level: 2 out of 4
8 Ingredients
Number of servings
6
- 2tablespoons maple syrup
- 2tablespoons extra virgin olive oil
- 1tablespoons seeded mustard
- 500grams Woolworths Classic Cumberland pork sausages
- 12 slices streaky bacon, thin slices
- 3 truss tomatoes, halved
- 3 vine-ripened tomatoes, halved
- 200grams pkt mixed salad leaves, to serve
Nutrition per serving
1720kJ / 412Cal
1720 Kilojoules or 412 Calories
20% of daily energy intake*
Protein
21.7grams
Fat
37.8grams
Carbs
10.0grams
Sugars
9.7grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
The only thing better than bacon is bacon-wrapped sausages, matched here with grilled Roma tomatoes and a sweet maple-and-mustard dressing.
Method
Step 1 of 4
Preheat a barbecue grill or chargrill pan over medium-high heat.
Step 2 of 4
Whisk syrup, oil and mustard in a bowl. Wrap sausages in bacon.
Step 3 of 4
Grill sausages and tomatoes, turning and brushing with syrup mixture occasionally, for 10 minutes or until cooked through and browned. Transfer to a plate. Cover with foil. Rest 5 minutes.
Step 4 of 4
Serve sausages with tomatoes and salad.
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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