Vietnamese Iced Coffee

Vietnamese Iced Coffee
Preparation time is 2minutes
Total time is 2minutes
Serve is for 4 people
Difficulty level: 1 out of 4

2 Ingredients

Number of servings
4
  • 8tablespoons condensed milk
  • 3 1/4 cups coffee, freshly brewed, hot

Nutrition per serving

970 Kilojoules or 232 Calories
11% of daily energy intake*
Protein
4.0grams
Fat
4.2grams
Carbs
29.0grams
Sugars
29.0grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

Sticky and sweet condensed milk makes Vietnamese iced coffee taste so good.

Method

Step 1 of 1

Divide the condensed milk between 4 glasses. Pour over the coffee and stir well. Add ice to each glass and serve.

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