Preparation time is 15minutes
Cook time is 5hours
Total time is 5hours 15minutes
Serve is for 8 people
Difficulty level: 2 out of 4
8 Ingredients
Number of servings
8
To serve
- 1/3 cup brandy
- 750milliliter white wine
- 1.25L chilled soda water
- 1 small orange, sliced
- 1 small lemon, sliced
- 1 small granny smith apple, sliced
- 125grams strawberries, hulled, sliced
- 1/3 cup Woolworths raw sugar
Nutrition per serving
661kJ / 159Cal
661 Kilojoules or 159 Calories
8% of daily energy intake*
Protein
0.5grams
Fat
0.2grams
Carbs
16.1grams
Sugars
14.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
No summer soiree is complete without sangria, a refreshing fruity cocktail made with brandy, dry white wine, soda water, and dehydrated citrus, apple and strawberries.
Instruction tip
Swap tip:To make non-alcoholic sangria, use apple juice instead of brandy and dry white wine.
Method
Step 1 of 5
Preheat oven to 90°C/70°C fan-forced. Line 2 large baking trays with baking paper. Place the slices of orange, lemon, apple and strawberries, 1cm apart, on trays.
Step 2 of 5
Bake for 5 hours, turning fruit halfway through, or until dehydrated. Set aside to cool completely.
Step 3 of 5
Place sugar in a 2-cup-capacity glass jar with a wide rim. Top with dehydrated citrus, apple and strawberries. Seal lid. Tie with a ribbon or twine and attach a gift tag with serving instructions.
Step 4 of 5
To serve, open jar and add brandy. Allow to infuse overnight in the fridge, shaking and turning occasionally.
Step 5 of 5
Then, decant into a large serving jug and add wine, soda water and ice cubes.
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