Speedy Hotdogs With Buffalo Slaw
Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 4 people
Estimated cost per serve is 4.58 dollar
Difficulty level: 1 out of 4
5 Ingredients
Number of servings
4
- 500grams frozen French fries
- 5milliliter extra virgin olive oil cooking spray
- 250grams hotdogs
- 4 long jumbo crusty bread rolls, split, toasted
- 340grams Woolworths Buffalo style salad kit
Description
Whip up some fun in a flash with these easy bunned delights that combine a Buffalo-sauce slaw and a packet of hotdogs for a lunch treat.
Method
Step 1 of 4
Preheat oven to 200°C/220°C fan-forced. Line a large baking tray with baking paper. Arrange fries, in a single layer, on tray. Bake for 12-15 minutes, turning halfway, or until golden and cooked through.
Step 2 of 4
Meanwhile, spray a chargrill pan with oil. Place it over medium heat. Cook hotdogs for 3 minutes on each side or until charred and heated through.
Step 3 of 4
Fill rolls with two-thirds of the salad, then top with hotdogs.
Step 4 of 4
Drizzle with dressing. Serve with fries and remaining salad.
Categories
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