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    Salted-Caramel Hot Choc

    Fresh Ideas ImageFresh Ideas
    Salted-Caramel Hot Choc
    Preparation time is 5minutes
    Total time is 5minutes
    Serve is for 1 people
    Difficulty level: 2 out of 4

    4 Ingredients

    Number of servings
    1
    • 1 cup milk
    • 50grams dark chocolate (70% cocoa)
    • whipped cream
    • 1/4 cup caramel sauce

    Method

    Step 1 of 1

    Warm salted caramel sauce and swirl half of it around the inside of a glass to coat. Place dark chocolate, chopped, into base of the glass. Heat milk in a saucepan until it just comes to the boil. Pour milk into glass over chocolate. Stir well to melt chocolate. Top with whipped cream and drizzle with remaining salted caramel sauce.

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