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Raw Pecan & Pistachio Slice

Raw Pecan & Pistachio Slice
Preparation time is 40minutes
Total time is 40minutes
Serve is for 16 people
Difficulty level: 3 out of 4

6 Ingredients

Number of servings
16
  • 1/4 green apple
  • 3tablespoons Macro Organic Cacao Powder
  • 40grams pistachio nuts
  • 300grams Golden Palm medjool dates
  • 150grams pecans
  • 2 cup Uncle Tobys Cereal Plus Antioxidant

Nutrition per serving

681 Kilojoules or 162 Calories
8% of daily energy intake*
Protein
2.5grams
Fat
8.4grams
Carbs
17.7grams
Sugars
14.1grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 4

Lightly oil and line a 18cm x 18cm tray with baking paper.

Step 2 of 4

Blend pecans in food processor until crumbly. Add Uncle Tobys Plus cereal, dates, cacao and green apple. Blend until smooth.

Step 3 of 4

Press mixture into prepared tray and flatten the surface. Sprinkle with pistachios and gently press in.

Step 4 of 4

Place in freezer for 1 hour then cut into 16 even squares. Store in the fridge for up to 5 days.

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