Pumpkin & Pasta Soup

Pumpkin & Pasta Soup
Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 2 people
Difficulty level: 2 out of 4

3 Ingredients

Number of servings
2
  • 1/2 cup macaroni
  • 535grams pumpkin soup
  • 2 white wraps

Nutrition per serving

1680 Kilojoules or 401 Calories
19% of daily energy intake*
Protein
11.4grams
Fat
10.3grams
Carbs
62.0grams
Sugars
13.6grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 3

Place soup and 3/4 cup water in a saucepan over medium-high heat, then bring to the boil. Add pasta, then reduce heat to medium-low and simmer, stirring occasionally, for 10 minutes or until pasta is tender and mixture thickens.

Step 2 of 3

Heat a frying pan over medium-high heat. Cook wraps for 2 minutes on each side or until beginning to char.

Step 3 of 3

Ladle soup among bowls. Season well with salt and pepper. Serve with wraps.

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