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    Peanut Butter & Carrot Blondies

    Woolworths ImageWoolworths
    Peanut Butter & Carrot Blondies
    Preparation time is 10minutes
    Cook time is 25minutes
    Total time is 35minutes
    Serve is for 16 people
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    Difficulty level: 2 out of 4

    8 Ingredients

    • 180grams peanut butter, smooth, natural
    • 4tablespoons honey
    • 1 medium egg
    • 1tablespoons vanilla
    • 2teaspoons cinnamon
    • 1/2teaspoons bicarbonate soda
    • 90grams carrots, grated
    • 50grams pecans, chopped

    Nutrition per serving

    515 Kilojoules or 123 Calories
    6% of daily energy intake*
    Protein
    4.2grams
    Fat
    8.2grams
    Carbs
    8.2grams
    Sugars
    7.0grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Description

    These blondies have the delicious flavours of carrot cake in a lighter bar.

    Method

    Step 1 of 3

    Pre-heat the oven to 180°C/160°C fan-forced. Line a square baking dish with parchment paper.

    Step 2 of 3

    In a large bowl mix the peanut butter, honey, egg, vanilla, baking soda and cinnamon until smooth. Fold in the grated carrot and chopped pecans.

    Step 3 of 3

    Pour the batter into the baking dish and bake for 25 minutes, until a skewer comes out clean. Allow to cool completely before slicing into 16 blondies.

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