Lemon Oat Slice
Preparation time is 20minutes
Cook time is 30minutes
Total time is 50minutes
Serve is for 20 people
Difficulty level: 3 out of 4
12 Ingredients
Number of servings
20
Lemon Icing
- 1 1/2 cup icing mixture
- 1tablespoons unsalted butter
- 1tablespoons lemon, zest
- 2tablespoons lemon, juice
- 1tablespoons water, boiling
- 250grams unsalted butter, very soft
- 1/2 cup brown sugar
- 1/2 cup caster sugar
- 2 eggs, room temp
- 2teaspoons vanilla
- 1 1/2 cup SR flour, sifted
- 1 cup rolled oats
Description
A delicious slice with the added goodness of rolled oats, topped with a Lemony Icing.
Instruction tip
A delicious hint of lemon that partners well with a cup of Tea.
Method
Step 1 of 7
Gather all ingredients together. Preheat oven to 160°C fan, grease and line a Lamington tray.
Step 2 of 7
Into a large bowl add butter, eggs, both sugars and vanilla. Beat until light and fluffy (about 3-4 minutes), add the sifted flour and rolled oats, beat for a further 1 minute or until well combined.
Step 3 of 7
Spoon mixture into lamington tray and smooth the top.
Step 4 of 7
Bake for 30-35 minutes or until a skewer comes out clean. Cool completely on wire rack. When completely cold, apply icing.
Step 5 of 7
Icing Instructions
Into a small bowl add all the icing ingredients and mix well.
Step 6 of 7
With the lemon zest in the icing, I don't add any additional decorations. Slice can be cut to whatever size you desire. Enjoy.
Step 7 of 7
Different ovens have differing cooking times.
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Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.