Overnight Banoffee Yoghurt Chia Pots
Preparation time is 10minutes
Total time is 10minutes
Serve is for 2 people
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Difficulty level: 4 out of 4
7 Ingredients
Number of servings
2
- 1/3 cup black chia seeds
- 1 1/2 cups almond milk
- 2tablespoons maple syrup
- 1/2 cup granola
- 1 large banana, sliced
- 2/3 cup YoPRO High Protein Vanilla Yoghurt
- 1/4teaspoons cocoa powder
Nutrition per serving
2220kJ / 530Cal
2220 Kilojoules or 530 Calories
26% of daily energy intake*
Protein
18.2grams
Fat
23.6grams
Carbs
58.5grams
Sugars
41.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
A delicious fusion of YoPRO yoghurt, bananas, granola, maple syrup and chia seeds, these overnight pots are the perfect way to fuel your on-the-go lifestyle.
Method
Step 1 of 2
Combine chia, milk and 1 tbs maple syrup in a jug. Cover and refrigerate, stirring occasionally, for 2 hours or until beginning to set.
Step 2 of 2
Spoon chia mixture equally between 2 x 1 1/2 cup serving glasses. Top with granola, half of the banana, and yoghurt. Top with remaining banana. Drizzle with remaining maple syrup. Dust with cocoa. Serve.
Categories
- Snacks
- Banana
- Low saturated fat
- High fibre
- High protein
- Low salt
- Winter
- Chia pudding
- Quick & easy
- Claire
- European
- Aug 2024
- Sponsored
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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