Kosher Lokshen Kugel

Kosher Lokshen Kugel
Preparation time is 15minutes
Cook time is 40minutes
Total time is 55minutes
Serve is for 6 people
Difficulty level: 2 out of 4

8 Ingredients

  • 30grams raisins
  • 400grams kosher noodles, cooked
  • 4 medium egg
  • 1/4 cup canola oil
  • 100grams sugar
  • 2 medium apple, peeled, cored and grated
  • 1teaspoons cinnamon
  • 50grams breadcrumbs

Nutrition per serving

2050 Kilojoules or 488 Calories
24% of daily energy intake*
Protein
13.7grams
Fat
11.9grams
Carbs
79.8grams
Sugars
28.3grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Description

This traditional sweet lokshen recipe has an extra bite brought by the addition of apples.

Method

Step 1 of 3

Pre-heat the oven to 170°C. Soak the raisins in some water and let soak for 1 hour. Cook the noodles as per packet instructions and then drain and leave to one side.

Step 2 of 3

Beat the eggs in a mixing bowl and combine with the oil and sugar and combine. Add the drained noodles and shredded apples to the mixture and combine.

Step 3 of 3

Add the cinnamon and drained raisins to the mixture and combine. Empty the mixture into a baking tray and cover with the breadcrumbs before baking for 40 minutes or until lightly browned on top.

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