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    Green Beans & Asparagus

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    Green Beans & Asparagus
    Preparation time is 10minutes
    Cook time is 5minutes
    Total time is 15minutes
    Serve is for 6 people
    Difficulty level: 2 out of 4

    5 Ingredients

    Number of servings
    6
    • 300grams green beans
    • 2 bunch asparagus
    • 4 radishes, cut into matchsticks
    • 2tablespoons extra virgin olive oil
    • 1/3 cup slivered almonds, toasted

    Nutrition per serving

    495 Kilojoules or 118 Calories
    6% of daily energy intake*
    Protein
    4.3grams
    Fat
    9.6grams
    Carbs
    2.3grams
    Sugars
    1.7grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Method

    Step 1 of 2

    Cook beans and asparagus in a saucepan of boiling water for 1 minute or until just tender. Drain. Refresh under cold water. Drain.

    Step 2 of 2

    Transfer to a large bowl. Drizzle with oil and season with salt and pepper. Top with radish and almonds. Serve.

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