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    Cinnamon Brioche with Ricotta, Banana & Honey

    Cinnamon Brioche with Ricotta, Banana & Honey
    Preparation time is 5minutes
    Cook time is 5minutes
    Total time is 10minutes
    Serve is for 4 people
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    Difficulty level: 3 out of 4

    6 Ingredients

    • 25grams butter (to spread)
    • 4 bananas, sliced
    • 1tablespoons cinnamon sugar (sprinkled)
    • 1tablespoons honey
    • 2tablespoons low fat ricotta
    • 1 loaf brioche

    Nutrition per serving

    2260 Kilojoules or 540 Calories
    26% of daily energy intake*
    Protein
    12.6grams
    Fat
    18.0grams
    Carbs
    85.8grams
    Sugars
    46.8grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Method

    Step 1 of 4

    Slice the brioche thickly and toast until golden.

    Step 2 of 4

    Spread each slice with a little butter and sprinkle with cinnamon sugar.

    Step 3 of 4

    Top with ricotta and banana.

    Step 4 of 4

    Drizzle with honey and serve warm.

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