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    Baked Beans Pasta

    Fresh Ideas ImageFresh Ideas
    Baked Beans Pasta
    Preparation time is 5minutes
    Cook time is 15minutes
    Total time is 20minutes
    Serve is for 2 people
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    Difficulty level: 2 out of 4

    3 Ingredients

    Number of servings
    2
    • 400grams diced tomatoes
    • 200grams fettuccine
    • 420grams baked beans

    Nutrition per serving

    2540 Kilojoules or 605 Calories
    29% of daily energy intake*
    Protein
    25.8grams
    Fat
    3.4grams
    Carbs
    108grams
    Sugars
    24.6grams

    Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

    Method

    Step 1 of 3

    Place baked beans and tomatoes in a saucepan over medium-high heat, then bring to the boil. Reduce heat to medium, then simmer, stirring occasionally, for 12 minutes or until slightly thickened.

    Step 2 of 3

    Meanwhile, cook pasta according to packet directions. Drain. Return to same pan.

    Step 3 of 3

    Add bean mixture to pasta and toss to combine. Divide among bowls. Season well with salt and pepper. Serve.

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