Next, choose a time

Spanish Beans

Spanish Beans
Preparation time is 5minutes
Cook time is 15minutes
Total time is 20minutes
Serve is for 4 people
Difficulty level: 3 out of 4

8 Ingredients

Number of servings
4
  • 2 cloves garlic, crushed
  • 1 chorizo sausage, diced
  • 400grams round green beans, trimmed
  • 1 onion, chopped
  • 1tablespoons continental parsley, roughly chopped
  • 1teaspoons paprika
  • 1tablespoons olive oil
  • 200grams solanato tomatoes, chopped

Nutrition per serving

Protein
6.6grams
Sugars
5.2grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 4

Heat oil in a frying pan over medium heat.

Step 2 of 4

Add onion and garlic and cook for 2 minutes until softened. Stir in paprika and chorizo and cook for 3 minutes until chorizo is golden.

Step 3 of 4

Add 1/2 cup of water, bring to the boil and lay beans into pan. Reduce heat, cover and simmer for 5 minutes. Add tomato and increase heat to high. Cook for 2 minutes until beans are just tender.

Step 4 of 4

Stir through parsley and serve.

You might also like


Your identity is kept private from the public