Snake-pit Puddings
Preparation time is 15minutes
Total time is 15minutes
Serve is for 8 people
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Difficulty level: 2 out of 4
6 Ingredients
Number of servings
8
- 85grams Aeroplane Orange Flavoured Jelly
- 65grams Aeroplane Chocolate Flavoured Creamy Mousse Mix
- 1 cup full cream milk, chilled
- 8 plain chocolate biscuits
- 200grams snake lollies
- 150grams sour worms
Description
Guests will scream with delight when they dig into these creepy mousse and jelly snake-pit cups on Halloween.
Method
Step 1 of 3
Prepare jelly following packet instructions. Pour into 8 x 1 cup-capacity glasses. Refrigerate for 3 hours or until set.
Step 2 of 3
Prepare mousse, using the milk and following packet instructions. Spoon over jelly in glasses. Refrigerate for 1 hour or until set.
Step 3 of 3
Place biscuits in a large bowl. Using the end of a rolling pin or clean hands, lightly crush biscuits. Sprinkle three-quarters of the crushed biscuits over top of mousse. Decorate with lollies and worms. Serve sprinkled with remaining crushed biscuits.
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