Preparation time is 10minutes
Cook time is 5minutes
Total time is 15minutes
Serve is for 2 people
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Difficulty level: 1 out of 4
8 Ingredients
Number of servings
2
- 4 slices white sourdough
- 20grams unsalted butter, softened
- 2/3 cup Woolworths shredded mozzarella
- 1 Kanzi® apple, cored, thinly sliced
- 2tablespoons caramelised onion
- 2 thin slices prosciutto
- 5mL extra virgin olive oil cooking spray
- 10 sage leaves
Description
Elevate your toastie game with this decadent (but super simple) toasted sandwich, packed with crunchy apple, salty prosciutto and oozy cheese. Order up!
Method
Step 1 of 2
Place bread on a chopping board. Spread butter over 4 slices of bread. Flip 2 slices over and top with half each of the mozzarella, apple, onion and prosciutto. Top each slice with 2 torn sage leaves. Sandwich with remaining slices, butter-side up.
Step 2 of 2
Place sandwiches in a large frying pan over medium heat or in a preheated sandwich press. Spray remaining sage with oil. Cook sandwiches for 5 minutes or until mozzarella has melted and bread is golden-brown and toasted, adding sage to the pan for the last 2 minutes of cooking time. Cut toasties in half. Serve scattered with crispy sage.
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