Preparation time is 15minutes
Total time is 15minutes
Serve is for 4 people
Estimated cost per serve is 4.62 dollar
Difficulty level: 2 out of 4
10 Ingredients
Number of servings
4
- 2-3 heads chicory, leaves separated and rinsed
- 1 pinch freshly ground black pepper
- 3 sweet ripe pears
- 3 sweet ripe nectarines
- 12 slices Parma ham
- 1 handful almonds
- 1/3 cup extra virgin olive oil
- 2tablespoons apple juice
- 1tablespoons good-quality balsamic vinegar
- 1 pinch salt
Method
Step 1 of 2
First, make the dressing. Put the oil, apple juice, and balsamic vinegar in a jug or small bowl, and whisk together. Season well with salt and black pepper. Arrange the chicory leaves in a single layer on a large serving platter, and drizzle over a little of the dressing.
Step 2 of 2
Core and slice the pears, and halve, stone, and slice the nectarines. Arrange over the chicory leaves with the Parma ham, and toss together gently. Scatter over the almonds, then drizzle with a little more dressing. Season again, if you wish. Serve immediately with some fresh crusty bread.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.