Paprika Meatball Lunch Box

Paprika Meatball Lunch Box
Preparation time is 15minutes
Cook time is 10minutes
Total time is 25minutes
Serve is for 2 people
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Difficulty level: 2 out of 4

12 Ingredients

Number of servings
2
  • 2 slices multigrain bread
  • 200grams lean beef mince
  • 1 carrot, grated, excess liquid squeezed and discarded
  • 1teaspoons smoked paprika
  • 1 clove garlic, crushed
  • 1 free range egg
  • 1/2 cup Woolworths shredded light tasty cheese
  • 1 mini flour tortilla, toasted, cut into wedges
  • 2 Woolworths Fresh Food Kids mini bananas
  • 6 Qukes® baby cucumbers, sliced
  • 2 pouches Woolworths blueberry yoghurt 70g
  • 125grams blueberries

Description

Add some spice, colour and flair to your little one's lunch box with these paprika-studded beef meatballs and a selection of easy-to-enjoy snacks.

Method

Step 1 of 3

Process bread to form fine crumbs. Transfer breadcrumbs to a large bowl. Add beef, carrot, paprika, garlic and egg to bowl and mix well. Shape into 6 meatballs.

Step 2 of 3

Heat a large non-stick frying pan over medium-high heat. Add meatballs to pan and cook, turning occasionally, for 5-8 minutes or until cooked through and browned. Cool. Wipe pan clean. Add tortilla to pan and cook for 1 minute each side or until toasted. Cut into wedges.

Step 3 of 3

Place 3 meatballs in each lunch box, then add half of the cheese, half of the tortilla, 1 banana, 3 cucumbers, 1 yoghurt pouch and half of the blueberries to each lunch box. Serve.

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