Ham & Jarlsberg Baguette With Mustard
Preparation time is 6minutes
Total time is 6minutes
Serve is for 2 people
Estimated cost per serve is 7.38 dollar
Difficulty level: 2 out of 4
7 Ingredients
Number of servings
2
- 2tablespoons salted butter, softened
- 60grams jarlsberg cheese, thinly sliced
- 2 tomato, thinly sliced
- 1tablespoons dijon mustard, for serving
- 1 crusty baguette, halved horizontally and quartered crosswise
- 130grams premium ham, thinly sliced
- 1 butter lettuce, leaves separated
Nutrition per serving
3520kJ / 845Cal
3520 Kilojoules or 845 Calories
41% of daily energy intake*
Protein
37.8grams
Fat
34.7grams
Carbs
93.0grams
Sugars
8.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Spread 1 tablespoon butter on each piece of baguette. Divide ham, cheese, tomato and lettuce among bottom halves of bread.
Step 2 of 3
Sandwich bottoms together with top halves.
Step 3 of 3
Serve with Dijon mustard.
Categories
- Ham
- Mains
- High fibre
- Deli sandwich
- High protein
- British
- Quick & easy lunch
- Tomato
- Low sugar
- Leftovers
- Ham sandwich
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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