Garlic Naan
Preparation time is 1hours 8minutes
Total time is 1hours 8minutes
Serve is for 2 people
Difficulty level: 3 out of 4
6 Ingredients
Number of servings
2
- 1 1/2 cup plain flour
- 2teaspoons yeast
- 1teaspoons greek yoghurt
- 1teaspoons salt
- 2teaspoons oil
- 1/4 cup water, hot
Nutrition per serving
1630kJ / 389Cal
1630 Kilojoules or 389 Calories
19% of daily energy intake*
Protein
12.0grams
Fat
6.0grams
Carbs
69.5grams
Sugars
0.2grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Easy and simple homemade garlic naan recipe.
Method
Step 1 of 5
Cover the dough and rest for at least an hour. The dough should rise.
Step 2 of 5
In a bowl, mix all the ingredients except water. Slowly add the hot water and make a dough.
Step 3 of 5
Divide the dough into 6 portions. Roll the dough.
Step 4 of 5
Heat a pan and cook the naan, turning mid way.
Step 5 of 5
Season the naan with garlic butter.
Categories
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
You might also like
Your identity is kept private from the public
Disclaimer
Woolworths customer recipe: This is a bunch member recipe. It hasn’t been created or tested by Woolworths. Any recipe content or claims may or may not be accurate.