Garlic-Infused Olive Oil
Preparation time is 5minutes
Cook time is 5minutes
Total time is 10minutes
Serve is for 12 people
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Difficulty level: 2 out of 4
2 Ingredients
Number of servings
12
- 3 cloves garlic
- 1 cup olive oil
Nutrition per serving
655kJ / 157Cal
655 Kilojoules or 157 Calories
8% of daily energy intake*
Protein
0.1grams
Fat
17.6grams
Carbs
0.1grams
Sugars
0.0grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 1
Warm 1 cup olive oil in small saucepan over low heat. Peel and halve 3 large garlic cloves. Add to oil and set aside for 2 hours to infuse. Strain into a sterilised jar and discard garlic.
Categories
- Pescatarian
- Low salt
- Seafood free
- Gluten free
- Tree nut free
- Egg free
- Low sugar
- Sesame free
- Condiments
- Australian
- Halal
- Soy free
- Wheat free
- Vegetarian
- Vegan
- Dairy free
- Peanut free
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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