Fruity Christmas Tree

Fruity Christmas Tree
Preparation time is 1hours
Total time is 1hours
Serve is for 8 people
Difficulty level: 3 out of 4

6 Ingredients

Number of servings
8
  • 300grams seedless watermelon, cut into star shapes
  • 1 firm green apple
  • 1 long carrot
  • 250grams strawberries
  • 4 kiwifruit green, cut into halves and quarters, with some flesh pieces cut into star shapes
  • 1 cup green grapes

Nutrition per serving

231 Kilojoules or 55 Calories
3% of daily energy intake*
Protein
1.0grams
Fat
0.6grams
Carbs
11.9grams
Sugars
11.2grams

Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.

Method

Step 1 of 5

To create the tree's internal structure, cut slices from apple ends, so it sits flat on a round board.

Step 2 of 5

Carve out a 3cm-deep hole in apple wide enough to fit carrot top. Don't carve all the way through.

Step 3 of 5

Sit the carrot into the apple and swivel until it sits firmly in the apple.

Step 4 of 5

Use a metal skewer to poke holes into the carrot at different heights. Cut wooden skewers into different sized lengths, then stick into holes (longer ones towards the base of the tree, and small ones towered on the top).

Step 5 of 5

Stud skewers with fruit, as desired. Note: We used green grapes, kiwifruit (cut into halves and quarters, with some flesh pieces cut into star shapes), hulled strawberries and watermelon (cut into star shapes).

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