Christmas Ice-Cream Baskets

Christmas Ice-Cream Baskets
Preparation time is 15minutes
Total time is 15minutes
Serve is for 8 people
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Difficulty level: 2 out of 4

6 Ingredients

Number of servings
8
  • 1 cup fruit mince
  • 2 mint, sprigs (to decorate)
  • white-choc ice-cream topping
  • 8 red glace cherries, halved (to serve)
  • 1L vanilla ice cream, softened
  • 8 brandy snap baskets

Method

Step 1 of 2

Fold the fruit mince through the softened ice cream in a large bowl until just combined. Transfer to freezer and freeze for 1 hour or until firm.

Step 2 of 2

Fill each brandy basket with a scoop of ice cream. Drizzle over chocolate topping and decorate with cherries and mint. Serve.

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