Preparation time is 5minutes
Cook time is 20minutes
Total time is 25minutes
Serve is for 4 people
Estimated cost per serve is 10.72 dollar
Difficulty level: 2 out of 4
7 Ingredients
Number of servings
4
- 8 Woolworths flour tortillas
- 425grams canned SPC baked beans in tomato sauce
- 1 1/3 cups shredded tasty cheese
- 2/3 cup mild chunky salsa
- 5milliliter olive oil cooking spray
- 1 avocado, mashed (to serve)
- 1/4 bunch coriander, leaves picked (to serve)
Nutrition per serving
3200kJ / 765Cal
3200 Kilojoules or 765 Calories
37% of daily energy intake*
Protein
33.8grams
Fat
43.5grams
Carbs
56.0grams
Sugars
9.8grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Description
Flip dinner on its head with this easy baked beans, salsa and cheese quesadilla recipe. This tasty meal is as fun to make as it is to eat.
Method
Step 1 of 4
Place tortillas on a flat surface. Evenly spoon baked beans over one half of each tortilla.
Step 2 of 4
Sprinkle cheese over beans, then spoon over salsa. Season with pepper. Fold over tortilla to enclose filling.
Step 3 of 4
Spray a large frying pan with oil and heat over medium-high heat. Cook tortillas, 2 at a time, for 2 minutes on each side, or until filling is heated through and cheese has melted. Repeat with remaining tortillas.
Step 4 of 4
Cut tortillas into wedges and serve with avocado, coriander leaves and cracked pepper.
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