Sumo Citrus® Mandarin Mexican Salsa
Preparation time is 20minutes
Total time is 20minutes
Serve is for 6 people
Difficulty level: 3 out of 4
15 Ingredients
Number of servings
6
- 2tablespoons raw sugar
- 1teaspoons garlic, minced
- 2 fresh jalapeno peppers, chopped
- 1 green capsicum, seeded and diced
- 2tablespoons coriander, chopped
- 1 cucumber, diced
- 1 1/2 cup mandarin, each segment cut in 1/4
- 1 small brown onion, chopped
- 1 small red onion, chopped
- 5 roma tomatoes, seeded and diced
- 2tablespoons shallots, finely sliced
- 2tablespoons lime juice
- 1teaspoons pepper
- 1tablespoons olive oil
- 1teaspoons salt
Nutrition per serving
498kJ / 119Cal
498 Kilojoules or 119 Calories
6% of daily energy intake*
Protein
2.2grams
Fat
3.2grams
Carbs
21.0grams
Sugars
15.9grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
In a small bowl, combine the lime juice, sugar, salt, pepper, garlic and olive oil. Set aside.
Step 2 of 3
Place all salsa ingredients in a large bowl and mix well.
Step 3 of 3
Add the dressing and let it marinate for 2 hours in the refrigerator, serve at room temperature with corn chips, wraps, tacos, salads, grills and more.
Categories
- Pescatarian
- Low saturated fat
- Seafood free
- Gluten free
- Tree nut free
- Egg free
- Sesame free
- Salsa
- Condiments
- Halal
- Mandarin
- Soy free
- Wheat free
- Vegetarian
- Vegan
- Tomato
- Low fat
- Dairy free
- Peanut free
- Mexican
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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