Preparation time is 10minutes
Cook time is 10minutes
Total time is 20minutes
Serve is for 8 people
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Difficulty level: 3 out of 4
10 Ingredients
Number of servings
8
- 2tablespoons vodka
- 1 cup sugar
- 200milliliter pineapple juice
- 1 punnet strawberries
- 2 punnet blueberries (save 1 punnet for garnish)
- 1/3 cup cherry syrup
- 400-600milliliter lemonade
- 750milliliter rose
- 2 1/2 cup cherries, pitted
- 150-250grams watermelon, cut into stars (for garnish)
Nutrition per serving
1280kJ / 305Cal
1280 Kilojoules or 305 Calories
15% of daily energy intake*
Protein
1.2grams
Fat
0.4grams
Carbs
53.2grams
Sugars
52.1grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Combine 1 cup water and sugar in a saucepan over high heat and stir until sugar dissolves. Bring to the boil, then reduce heat and add 21/2 cups pitted cherries. Simmer for 10 minutes. Remove from heat, cool completely and remove cherries using a slotted spoon.
Step 2 of 3
Combine 1 punnet strawberries (hulled, quartered) and 1 punnet blueberries. Add 1/3 cup of the cherry syrup, 200ml pineapple juice, 2 tbs vodka and 750ml rosé. Combine and chill.
Step 3 of 3
Divide among 8 glasses, top up with lemonade and garnish with watermelon stars and blueberries (threaded onto swizzle sticks).
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