Preparation time is 10minutes
Cook time is 20minutes
Total time is 30minutes
Serve is for 6 people
Difficulty level: 2 out of 4
13 Ingredients
Number of servings
6
- 2teaspoons extra virgin olive oil
- 1 red onion, thinly sliced
- 1 red capsicum, cut into strips
- 1 green capsicum, cut into strips
- 1teaspoons caster sugar
- 2teaspoons white wine vinegar
- 450grams Woolworths Angus beef & caramelised onion sausages
- 125grams cream cheese, chopped, at room temperature
- 1/3 cup thickened cream
- 30grams unsalted butter, chopped
- 1/4 cup shredded tasty cheese
- 6 Woolworths hot-dog rolls, split, lightly toasted
- 1/4 bunch continental parsley, leaves picked
Description
Perfect for easy entertaining, these delicious sausage subs packed with capsicum, onion and cheese deliver a burst of flavour with every bite.
Method
Step 1 of 4
Heat oil in a large frying pan over medium heat. Cook onion and capsicum for 5 minutes or until beginning to soften. Stir in sugar, vinegar and 1 tbs water. Cover with a lid and cook for 5 minutes or until liquid has evaporated.
Step 2 of 4
Remove the lid and push mixture to the side of the pan. Add sausages and cook for 10 minutes, turning, or until cooked through.
Step 3 of 4
Place cream cheese, cream and butter in a microwave-safe bowl. Microwave for 1 minute, stirring halfway, or until smooth.
Step 4 of 4
Place rolls on a board. Fill with sausages and capsicum mixture. Drizzle with cream-cheese sauce. Sprinkle with cheese and parsley. Season with freshly ground black pepper. Serve.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.