Cook time is 20minutes
Total time is 20minutes
Serve is for 4 people
Difficulty level: 1 out of 4
6 Ingredients
Number of servings
4
- 375grams puff pastry
- 3tablespoons ready-made pesto
- 300grams yellow and red cherry tomatoes, halved
- 150grams mixed antipasti, from a jar, drained, artichokes, roasted peppers, mushrooms and eggplant
- 100grams goats' cheese, crumbled
- 5-6 leaves basil (to serve)
Method
Step 1 of 3
Lay the puff pastry on a baking tray. Score a 2.5 cm margin around the edge and prick the base with a fork.
Step 2 of 3
Top with the pesto, cherry tomatoes, mixed antipasti and goats' cheese. Bake in a preheated oven, 200°C for 15-20 minutes.
Step 3 of 3
Top with the basil leaves and serve.
You might also like
Your identity is kept private from the public
Disclaimer
Reviews and recipe photos are submitted by our users and are not endorsed by Woolworths. Woolworths does not represent or warrant the accuracy of any statements, claims or opinions in user content.