Preparation time is 5minutes
Cook time is 10minutes
Total time is 15minutes
Serve is for 2 people
Difficulty level: 1 out of 4
4 Ingredients
Number of servings
2
- 1 1/3 cup plain sweetened almond milk
- 15grams white chocolate
- 3teaspoons matcha powder (save 1tsp to garnish)
- 1/2 cup water
Description
There isn’t a hint of bitterness in this blissfully creamy tea. The powdery matcha makes a bubbly froth when whipped and imparts a pale green tinge to this easy-to-make choco-rich latte.
Method
Step 1 of 2
Heat the milk and chocolate in a saucepan on a medium heat, stirring constantly, until the mixture simmers and becomes creamy. Remove from the heat and set aside.
Step 2 of 2
Whisk the matcha powder and hot water in a bowl to form a thin paste. Add the hot milk and chocolate mixture and whisk briskly until foamy. Pour into cups. Garnish with a pinch of matcha powder and serve hot.
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