Chocolate Oreo Balls
Preparation time is 45minutes
Cook time is 5minutes
Total time is 50minutes
Serve is for 36 people
Difficulty level: 2 out of 4
4 Ingredients
Number of servings
36
- 250grams cream cheese, softened
- 274grams oreo original cookies, crushed
- 2teaspoons vegetable oil
- 225grams dark chocolate melts
Nutrition per serving
394kJ / 94Cal
394 Kilojoules or 94 Calories
5% of daily energy intake*
Protein
1.2grams
Fat
5.8grams
Carbs
8.9grams
Sugars
6.4grams
Quantities above are a guide only. *Percentage daily energy intake is based on an average adult diet of 8700 kJ.
Method
Step 1 of 3
Combine the cream cheese and Oreo crumb and mix well. Roll 2 teaspoon amounts into balls, place on a paper lined tray and refrigerate until firm.
Step 2 of 3
Melt the chocolate in a microwave safe plastic bowl on 50% POWER. Begin with 20 second bursts then reduce to shorter bursts as the chocolate melts, stirring well between each burst of power. Only microwave until 75% of the chocolate has melted then continue stirring until smooth.
Step 3 of 3
Using 2 forks coat each ball in the chocolate, allow the excess to run off then place onto a paper lined tray. Allow the chocolate to partially set then sprinkle over the reserved crushed Oreo. Once the chocolate has set at room temperature, store in an airtight container, refrigerated, until required.
Categories
- Desserts
- Microwave
- North American
- Seafood free
- Christmas
- Egg free
- Chocolate
- Sesame free
- Bliss & protein ball
- Low ingredient
- Fresh Ideas
These categories are provided as a guide only and do not reflect any ingredients or products displayed or referred to on this recipe page and that are not listed in the recipe’s ingredients list. Find out more about allergy, dietary and lifestyle category tags.
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