Sparkling Rose Punch

Sparkling Rose Punch
Preparation time is 10minutes
Total time is 10minutes
Serve is for 6 people
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Difficulty level: 2 out of 4

5 Ingredients

Number of servings
6
  • 2tablespoons cointreau
  • 1 bunch mint
  • 1 punnet raspberries
  • 2 cup lemonade, chilled
  • 750milliliter rose, chilled

Method

Step 1 of 1

Place a raspberry and a mint leaf in each hole of an ice-cube tray. Top with water. Freeze. Combine chilled rose, chilled lemonade and Cointreau in a punch bowl with ice cubes. Ladle punch into glasses. Garnish with extra raspberries.

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