Cider Punch

Cider Punch
Preparation time is 5minutes
Total time is 5minutes
Serve is for 6 people
Difficulty level: 2 out of 4

6 Ingredients

Number of servings
6
  • 2-4tablespoons Angostura bitters (to taste)
  • 1/2 apple, thinly sliced (to garnish)
  • 1 lemon, juiced
  • 375milliliter ginger beer
  • 1 1/2 cup whisky
  • 1980milliliter apple cider, chilled

Method

Step 1 of 1

Combine cider, ginger beer, whisky, lemon juice and Angostura bitters (to taste) in a large pitcher or punch bowl. Add thinly sliced apple. Ladle into glasses filled with ice.

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